Creative Catering, Gourmet Private Chef, Private Dinners, Special Events
Hire The Blessed Chef for your next event!
Creative Catering, Gourmet Private Chef, Private Dinners, Special Events
Hire The Blessed Chef for your next event!
About Blessed Chef Catering
CEO & Head Chef Connor Cassidy
Here at Blessed Chef Catering are dedicated to making your event or dinner the BEST it can be! I decided to start this business to bless families and groups all over the valley with delicious and inspired food. Let my team and I bless you!
BLESSED CHEF CATERING L.L.C
SAMPLE MENU’S
CUSTOMIZING YOUR OWN MENU PER EVENT IS AVAILABLE
1st Course: Peppercorn Seared Hamachi
PEPPERCORN CRUSTED SEARED YELLOWTAIL,
GRILLED PEACHES, VINE RIPE STRAWBERRIES,
CANDIED WALNUTS, SOY-PONZU GASTRIQUE,
DILL SPRIG
2nd Course: Crispy Skin Salmon
WILD SALMON, MANGO-PINEAPPLE RELISH, ROASTED SWEET PEPPERS & BROCCOLINI,
WILD RICE PILAF
3rd Course: Mango Creme Brûlée
DECADENT VANILLA-MANGO CREME BRULEE, CINNAMON SUGAR BRIOCHE CROUTONS, WILD BERRY RELISH, HAND WHIPPED NUTMEG CREAM, CARAMEL CAGED
FINGER FOODS / HORS D'OEUVRE’S
SMALL BITE APPETIZER IDEAS
SUMMER SCALLOP HANDROLL
SOY MARINATED FRESH SCALLOP, CUCUMBER,
SUSHI RICE, KIWI, BLOOD ORANGE &
MICRO CILANTRO WRAPPED IN
SEAWEED PAPER W/ UMAMI GLAZE
Prosciutto & Roasted Tomato Bruschetta
TOASTED GARLIC CIABATTA BREAD, THINLY SLICED PROSCIUTTO, ROASTED TOMATOES & GARLIC CLOVES, FRESH BASIL, BALSAMIC VINEGAR & AGED PARMESAN + ASIAGO CHEESES
DECONSTRUCTED CAPRESE SALAD
CREAMY MOZZARELLA SEMI-FREDO, CRISPY BASIL, POMEGRANATE, TOASTED PINE-NUTS, WHITE BALSAMIC GLAZE & BASIL OIL
Service Choices
Buffet Style
Creative Self-Serve Buffets
Plated Meals
Elegant Plated Meals
